Chillz Restaurant, Bar & Lounge

476-478 Oldham Road, Failsworth, Manchester, M35 0FH

Completed application 003014 which is a Existing Licence for Premises Licence from 24/11/2005 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• any playing of recorded music
• provision of late night refreshment
• the sale by retail of alcohol

Additional Conditions

• LICENSING ACT 2003

   

  Annex 1 - Mandatory conditions

   

  Mandatory conditions where licence authorises supply of alcohol

   

  (1)              Where a premise licence authorises the supply of alcohol, the licence must include the following conditions.

   

  (2)              The first condition is that no supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence, or

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  (3)              The second condition is that every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  Annex 2 - Conditions consistent with the Operating Schedule

   

  The Prevention Of Crime And Disorder

  We will request proof of age where appropriate

   

  Public Safety

  Nothing over and above usual health and safety requirements

   

  The Prevention of Public Nuisance

  We will play background music only and we will request our customers to leave our premises quietly

   

  There shall be placed at all exits from the premises in a place where they can be seen and easily read by the public, (or member and their guests) notices requiring customers to leave the premises and the area quietly.  (Note, this may also include a reference to vehicles).

   

  There shall be no emission from the premises of any offensive smells, which are likely to cause a nuisance.

   

  Where there are any offensive smells created on the premises, provision shall be made for such smells to be vented from the premises so that they do not cause a nuisance to nearby premises.

   

  There shall be provided at the premises containers for the storage and disposal of waste food and other refuse from the premises.  Those containers shall be constructed, maintained and located/secured so that access to them by vermin and unauthorized persons is prevented and arrangements made for the regular disposal of their contents in accordance with the duty of care provisions (Section 34) of the Environmental Protection Act 1990.

   

  The Protection Of Children From Harm

  All Children under the age of 16 should be off the premises by 10:30pm at the very latest, save for private family functions.

   

  All children should be accompanied and supervised by an adult whilst on the premises.